Cape Town's Kelp Shack turns seaweed into fine dining

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Phil Mansergh is a chef on a surfboard looking for his main ingredient, paddling over a kelp forest running 1,000 kilometres (621 miles) up the South African and Namibian coastline. According to the Two Oceans Foundation in Cape Town, the kelp here is some of the healthiest and most resilient in the world. (AP video produced by Annika Wolters) Subscribe: http://smarturl.it/AssociatedPress Read more: https://apnews.com​ This video may be available for archive licensing via https://newsroom.ap.org/home
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